by Communes-Ecole
Japanese family cuisine
by Communes-Ecole
Japanese family cuisine
The aim of this workshop is to recreate traditional and modern dishes at home, simply and easily, with locally available ingredients. You can discover new things and create your own recipes. To be eaten on site. Bring an apron and a container to take home any leftover food. The workshop will take place on Wednesday, December 2. Registration deadline: November 18
Schedule
2 Dec
18:15-21:30
Location
Price
TotalCHF 85
What to expect
Taught in
French
Educator
Momoko Hasegawa
Setting
In-person
Duration
3h 15
Communes-Ecole
Photos
