by Communes-Ecole
Chinese Cuisine
Chinese Cuisine
Discover Chinese culinary art through an immersive and friendly workshop. An introduction to traditional techniques and the iconic flavours of Chinese cuisine, renowned for its subtle balance of textures, aromas and colours. On-site tasting of the dishes. Food included in the price. The workshop takes place on 15 March. Registration deadline: 1 March
Schedule
15 Mar 2027
18:15-21:30
Location
Price
TotalCHF 85
What to expect
Taught in
French
Educator
Yihui Kappeler
Setting
In-person
Duration
3h 15
Communes-Ecole
Photos
